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Slow Cooker CookbookTODAY SPECIAL PRICE! - 1001 Best Slow Cooker Recipes of All Time (Limited Time Offer)Everyone loves to have a hot, delicious meal, but not everyone has the time to cook every day. After all, it can take hours to prepare a meal, and you have to stand right there the whole time, babysitting things so nothing burns. Do you have a slow cooker? If so, you can have amazing meals every single day, and you won’t spend more than 15-20 minutes getting things ready.When you use a slow cooker, you can put all of the ingredients in at the same time (with some exceptions), set it to cook, and leave for a few hours. When you come home, an awesome meal will be waiting for you. Slow cookers are versatile too. While most people think of them as more for cooking roasts than anything else, they can be used to make everything from cereals to main courses to soups to drinks and even yogurt.In this book, you will be treated to hundreds of easy recipes that you can make in your slow cooker, and you aren’t going to run out of recipes for more than two years, even if you cook one each day.Grab this book now and discover:• Dozens of overnight breakfast recipes• Entrees for every occasion• Easy recipes that only take a few minutes to prepareThe 1001 recipes in this book will tempt your taste buds, and even if you don’t like to cook, you will start to find yourself a culinary master. Invite family and friends over to sample all of the delicious treats you will be cooking up in your slow cooker.Grab 1001 Slow Cooker Recipes Cookbook now, and start enjoying cooking again today!
This slow cooker cookbook serves as a guide as well as a recipe book. The introduction gives a lot of good tips about using a slow cooker to help prepare you for the upcoming recipes. Rather than giving one straight recipe for “oatmeal” it gives you tons of variations so that you always have different options available without having to experiment yourself. This book basically does all the legwork for you when it comes to adding variety to your favorite basic recipes. What I love most about the recipes (and what I look for first before buying any cookbook) is that the ingredients are simple and basic. Most people have the ingredients in their kitchen already, or can easily attain them at the store without having to go to specialty shops for that one “special ingredient.” The spices and herbs are probably already in your cabinet, just the basic items; the foods are simply meats, fruits and vegetables, everything your local grocer carries. So with the basic ingredients paired with the variety of recipes based on favorite dishes, this is really one of the best slow cooker cookbooks you can get. It’s both time and cost efficient for the modern day cook.